Serving: 1 and ½ cups
Prep Time: 5 minutes
Cook Time: Nil
Ingredients
- 1 cup almonds, blanched
- 1/3 cup cashew nuts
- 2 tablespoons coconut oil
- Salt as needed
- ½ teaspoon cinnamon
How To
- Pre-heat your oven to 350 degree F
- Bake almonds and cashews for 12 minutes
- Let them cool
- Transfer to food processor and add remaining ingredients
- Add oil and keep blending until smooth
- Serve and enjoy!
Nutrition (Per Serving)
- Calories: 205
- Fat: 19g
- Carbohydrates: g
- Protein: 2.8g